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Foraging Tools & Books

Foraging responsibly for fresh ingredients brings the nature's bounty into your kitchen. These are the tools we use regularly when foraging and the books we depend on as trusted resources.
  • National Audubon Society Field Guide to North American Mushrooms

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    The National Audubon Society Field Guide to North American Mushrooms by Gary Lincoff is known as the most comprehensive field guide available to No...

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  • Northeast Foraging Guide

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    Northeast Foraging by Leda Meredith The Northeast offers a veritable feast for foragers. The woods, meadows, seashore, and even city neighborhoods ...

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  • Southeast Foraging Guide

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    Southeast Foraging by Chris Bennett From seashores and riverbanks to mountains, valleys, and overgrown fields, the beautiful Southeast is rich in w...

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  • Compost City

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    Compost City: Practical Composting Know-How for Small-Space Living by Rebecca Louie These days, everyone’s talking about compost.  Along with backy...

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  • Midwest Foraging Guide

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    Midwest Foraging by Lisa M. Rose From fields to woodlands, riverbeds, and lakesides—and even in our own neighborhoods—the beautiful Midwest is rich...

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  • Pacific Northwest Foraging Guide

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    Pacific Northwest Foraging by Douglas Deur The Pacific Northwest offers a veritable feast for foragers. The forests, meadows, streambanks, and even...

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  • Urban Foraging

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    Urban Foraging by Lisa M. Rose Foraging and wildcrafting are all the rage right now, but if you think you need to live in dense woodlands or a lush...

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  • Southwest Foraging Guide

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    Southwest Foraging by John Slattery The Southwest is ripe with wild edibles, no matter the season. From deserts to grasslands, river canyons, to fo...

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  • California Foraging Guide

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    California Foraging by Judith Larner Lowry The Golden State is home to an abundance of delicious wild edible plants. From woodlands to wetlands, gr...

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