Newest Additions

Bask in the glow of baking bright neon-swirled bagels at home, a technicolor party in every bite. Our Neon Bagel Making Kit invites you to create a...

Come together in making your own poppy, sesame, plain and everything bagels at home for a mixed dozen set of bagels fit for any occasion. Craft you...

Create vibrantly-swirled rainbow bagels in your own kitchen. Delightfully playful with a perfectly crisp bagel crust, cut them open to reveal an am...

Bake your own beautifully golden-brown sourdough bread from scratch, and discover why nothing else quite compares. Our Sourdough Bread Making Kit b...

A trip to the farmers market is not complete without an Apple Cider Doughnut or two. Crumbly, buttery, cinnamon-sugar-dusted, Apple Cider Doughnuts...

Introducing your new favorite sandwich bread: sesame crusted focaccia. Focaccia checks all our bread boxes: crispy on the outside, soft and chewy o...

Focaccia checks all our bread boxes: crispy on the outside, soft and chewy on the inside, and it works perfectly for both sopping up sauce or slice...

Are poppy seed bagels your go-to breakfast order? Whip up a dozen delicious poppy seed bagels, all in one convenient package for the whole family t...

Meet your new favorite mashup. Ballpark-perfect soft pretzels are generously topped with everything spice for the most craveable soft pretzels yet....

Love sesame bagels? Us too. And now you can make a dozen delicious sesame seed bagels, all in one convenient package for the whole family to enjoy....

A sugary sweet twist on a well-loved classic. Our Cinnamon Sugar Pretzel Mix contains all of the dry ingredients needed to roll, twist, and bake a ...

Everything you need to brew your own homemade Green Tea Kombucha in one kit. Making kombucha couldn’t be easier. All you need to do is brew a batch...

Our Hard Cider Kit has everything you need (other than some fresh cider) for 3 batches of tart, dry and bubbly hard cider. Details Included in the...

Ready for another batch of Soft Pretzels? Make a dozen of these deliciously salty and savory treats at home with a fresh round of ingredients. Just...

The easiest way to make lacto-fermented pickles at home. Your favorite kinds of pickles—from deli-style full sours and half sours, to classic dills...

The best hot sauces are fermented. Whether your favorite is mild, refreshing and green, or smoky, blazing hot and red, there’s no limit on all the ...

Ready for another batch of bagels? Make a dozen fresh everything bagels with this handy refill mix. It’s got all the ingredients you need to make a...

We love goat cheese. It's tangy, delicious and a staple ingredient in so many of our favorite dishes. Even better? It's surprisingly simple to make...

Lacto-fermenting vegetables (think classic dill pickles or sauerkraut) used to be all about food preservation and eating out-of-season produce, but...

Unearth the natural world’s bounty. Whether wildcrafting chanterelles, morels, ramps or chicory, the right tools are essential. Foraging is tremend...

Crumbled, cubed, stretched, or melted, Mexican cheeses combine the creamy freshness of whole milk with a complex, tangy bite. Perfect for snacking ...

Discover the joys of fermenting your own food with a batch of kraut. It's easy to make and packed with nourishing probiotics. Along with the includ...

Our absolute favorite bar snack is a soft pretzel (ideally warm) with beer cheese on the side for dipping. It easily competes with any good cheese ...

Make some of the richest and creamiest cheeses you’ll ever taste. Capture the simplicity and delicacy of fresh Italian-style cheese by making it th...