Gingerbread Doughnut Baking Mix

Few things taste quite as delightfully scrumptious as warm, freshly baked Gingerbread Doughnuts. Baked with real ground nutmeg, aromatic cinnamon, diced candied ginger, these homemade cake doughnuts are fluffy, full of warmth, and encrusted with large-crystal organic sugar.

These tasty treats combine the cozy, warming flavors of gingerbread with the absolute joy of homemade doughnuts. Making them is super-easy. The batter comes together fast, and after just 15 minutes in the oven, you have a dozen beautiful Gingerbread Doughnuts to share with friends and family.

Making them is an absolute joy. No baking skills required. Awesome for indoor family fun all year long.

Gingerbread Doughnut Baking Mix Includes:

• Baking Mix

• Organic Sugar Topping

• Candied Ginger

Needed but not included: Ginger Beer (or Gingerale), Olive Oil, Butter, Eggs

Storage & Care:

• All the ingredients in the kit are good for 12-18 months from shipment. Best by date is printed on the baking mix. 
  

Ingredients: Doughnut Mix: Candied Ginger, Unbleached and Unbromated Flour, Sugar, Brown Sugar, Baking Powder, Spices, Cinnamon, Sea Salt, Baking Soda

Nutrition Facts Servings: 12, Serv. size: 1 Doughnut (39g), Amount per serving: Calories 140, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 170mg (7% DV), Total Carb. 33g (11% DV), Fiber <1g (3% DV), Total Sugars 14g, Protein 2g, Calcium (4% DV), Iron (6% DV)

Allergen Info: Contains: WHEAT
Made in a facility that processes peanuts, tree nuts, sesame, milk, eggs, soy, and sulphites.

Step-by-Step Instructions: 

• Gingerbread Doughnut Instructions