English Muffins Making Mix

Fork-split and fresh from a hot griddle, making homemade English muffins is easier than you might expect. Soft, warm, and rich with delicious nooks and crannies—perfect for filling with your favorite jam or buttery spread—these English muffins will elevate any breakfast.  

Our English Muffins Making Mix includes the baking mix and baking yeast you need to make delightfully light and crisp English muffins at home. With detailed step-by-step instructions to guide you through the process, creating these English muffins is fun and easy. 

This mix makes 12 delicious English muffins, perfect for sharing with family and friends. Griddled to perfection, your homemade English muffins will put those store-bought ones to shame.

Included in the English Muffins Ingredient Mix:

• Baking Mix
• Baking Yeast

Needed but not included: Milk, Butter, Cornmeal for dusting (optional)

Storage & Care:

• All the ingredients in the mix are good for 12-18 months from shipment. Best by date is printed on the baking mix. 

Ingredients: Wheat Flour, Granulated Sugar, Coarse Salt, Yeast

Nutrition Facts Servings: 12, Serving Size: 1 English Muffin, Amount Per Serving: Calories 170, Total Fat 0g (4% DV), Cholest. 0mg (0% DV), Sodium 290mg (14%), Total Carb. 29g (11% DV), Dietary Fiber 1g (4% DV), Total Sugars 3g, Protein 3.5g, Calcium (2% DV), Iron (2% DV), Potassium (2% DV)

Allergen Info: Contains: WHEAT

Made in a facility that processes peanuts, tree nuts, sesame, milk, eggs, soy, and sulphites.

Step-by-Step Instructions: 

• English Muffins Making Mix Instructions