I lifted this and the foraging knife as a small Christmas gift for my nature loving husband! He absolutely loves it and has been reading it non stop. We will be foraging on our next hike!
California Foraging Guide
California Foraging Guide
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$25.00 USD
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$25.00 USD
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California Foraging by Judith Larner Lowry
The Golden State is home to an abundance of delicious wild edible plants. From woodlands to wetlands, grasslands to mountains, and coast to desert, delectable and unique wild foods beckon the curious forager. Consider the delights of blending wild borage leaves into a pungent pesto and decorating a salad with the blue, star-shaped flowers. If you’re in the desert, sample the sweet-tasting blooms and pea-like seeds of blue palo verde. In wetlands gather cattail pollen for golden pancakes. Plan a foraged feast.
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Reviews
4.0
2 reviews
The photographs are not particularly illustrative. Plus California is a BIG state, and this book attempts to cover all of it. I am more interested in the more common edibles that are particular to Northern California. I may return the book as it isn't very useful.